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Irresistible Apple Fritter Bites

Irresistible Apple Fritter Bites: Quick, Cozy Comfort Food!

Course: Everyday Sweet
Cuisine: American
Keyword: apple fritters, Baking, comfort food, cozy treats, Easy Dessert, Quick Recipe
Prep Time: 15 minutes
Cook Time: 10 minutes
Cooling Time: 15 minutes
Total Time: 40 minutes
Servings: 12 bites
Calories: 180kcal
Irresistible Apple Fritter Bites are quick, easy, and delicious, perfect for satisfying your sweet tooth.
Print Recipe

Equipment

  • Oven
  • Mixing bowls
  • Whisk
  • Baking sheet
  • Spoon

Ingredients

For the Batter

  • 1 tablespoon nonstick spray Prevents sticking on the baking sheet.
  • 1.5 cups all-purpose flour Can substitute with gluten-free flour.
  • 2 teaspoons baking powder Avoid using expired baking powder.
  • 0.5 teaspoon kosher salt Regular table salt can be used.
  • 2 teaspoons ground cinnamon Can use fresh grated nutmeg.
  • 0.25 cups unsalted butter, melted Coconut oil is a great dairy-free alternative.
  • 0.25 cups granulated sugar Substitute with brown sugar for richer flavor.
  • 1 large egg A flax egg can be used for vegan options.
  • 0.5 teaspoon vanilla extract Use pure vanilla for best results.
  • 0.5 cups unsweetened applesauce Can be replaced with yogurt.
  • 1.5 cups Honeycrisp apples, peeled and diced Swap for other firm apples if needed.

For the Glaze

  • 2 cups powdered sugar Powdered erythritol can be a sugar-free option.
  • 0.33 cups apple cider or apple juice Prefer apple cider for stronger taste.

Instructions

Main Instructions

  • Preheat your oven to 400°F (200°C) and prepare the baking sheet with nonstick spray.
  • In a medium bowl, whisk together flour, baking powder, salt, and cinnamon.
  • In a separate bowl, mix melted butter with sugar until smooth, then add egg, vanilla, and applesauce.
  • Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
  • Fold in the diced apples until evenly distributed throughout the batter.
  • Scoop the batter onto the prepared baking sheet, spacing them out.
  • Bake for about 10 minutes until golden brown and puffed.
  • While baking, whisk together powdered sugar and apple cider until smooth.
  • Brush the glaze over each fritter and broil for 2-4 minutes until bubbling.
  • Let cool for 15 minutes before serving.

Notes

Optional: Dust with extra cinnamon for added flavor.

Nutrition

Serving: 1fritter | Calories: 180kcal | Carbohydrates: 30g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 90mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 0.6mg