Indulgent Fried Strawberry Cheesecake Sandwiches You Crave
Servings: 4 sandwiches
Calories: 350kcal
Enjoy Fried Strawberry Cheesecake Sandwiches, a warm crispy treat with luscious filling of cheesecake and strawberries.
Print Recipe
Equipment
- skillet
- Small Bowl
- Shallow Dish
Ingredients
For the Sandwiches
- 4 slices Bread Choose white or brioche for a soft base
- 8 oz Cream Cheese Soften before mixing
- 2 tablespoon Powdered Sugar Sweetens the filling
- 1 cup Strawberries Fresh and juicy, can substitute with blueberries
- 2 tablespoon Strawberry Jam Enhances the strawberry flavor
For the Coating
- 2 large Eggs Bind the sandwich and create crispy texture
- ½ cup Milk Choose dairy or non-dairy
- 2 tablespoon Butter Provides flavor while frying
Instructions
How to Make Fried Strawberry Cheesecake Sandwiches
- In a small bowl, combine softened cream cheese with powdered sugar until smooth.
- Spread the cream cheese mixture on one slice of bread. Layer with sliced strawberries and strawberry jam, then top with another slice of bread.
- In a shallow dish, whisk together eggs and milk until fully blended. Dip each sandwich on both sides.
- Heat butter in a skillet over medium heat. Fry sandwiches for 2-3 minutes on each side until golden brown.
- Transfer sandwiches to a plate lined with paper towels to absorb excess butter.
- Dust with powdered sugar before serving and enjoy warm.
Notes
Serve alongside fresh fruit or ice cream for an indulgent treat. Best enjoyed warm and freshly made.
Nutrition
Serving: 1sandwich | Calories: 350kcal | Carbohydrates: 45g | Protein: 7g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 100mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1mg